Green Salad with Raspberry Vinaigrette
Summary
Looking for a lower-carb side dish? This festive salad is easy to put together and makes for a light, yet tasty side on Thanksgiving - or any other day of the month!
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- Prep time
- 25 min
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- Servings
- 5 Servings
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- Serving size
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1 cup
Ingredients
Ingredients
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fresh raspberries (pureed)
- 1/2 cup
- 1/2 cup
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white wine vinegar
- 1/4 cup
- 1/4 cup
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pine nuts
- 1 tbsp
- 1 tbsp
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fresh raspberries
- 1 cup
- 1 cup
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mixed baby field greens
- 4 cup
- 4 cup
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black pepper
- 1 pinch
- 1 ml
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salt
- 1/4 tsp
- 1/4 tsp
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olive oil
- 1 1/2 tbsp
- 1 1/2 tbsp
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Directions
Directions
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In a small bowl, whisk dressing ingredients.
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In a medium salad bowl, toss together salad ingredients. Drizzle dressing over salad and toss gently to coat.