Asian Chicken Salad

Asian Chicken Salad
Summary

Tired of taking the same boring lunch to work every day? Most people burnout when trying to eat healthy because they don’t vary their foods enough. Try this delicious salad for a great-tasting change.

  • Servings
    4 Servings
  • Serving size
    2 cups
Dinner Gluten-Free Lunch Quick & Easy Salads Lower Carb Veggie Rich Asian
Nutrition Facts

Nutrition Facts

4 Servings

  • Serving Size
    2 cups
  • Amount per serving Calories 265

  • Total Fat 15g
    • Saturated Fat 2g
  • Cholesterol 60mg
  • Sodium 360mg
  • Total Carbohydrate 6g
    • Dietary Fiber 3g
  • Protein 26g
Dinner Gluten-Free Lunch Quick & Easy Salads Lower Carb Veggie Rich Asian
Ingredients

Ingredients

  • cabbage (shredded)
    1 cup
  • 9 oz bag romaine lettuce
    1
  • slivered almonds (toasted)
    1/4 cup
  • sesame seeds (toasted)
    1 tbsp
  • cooked chicken breast (diced)
    2 cup
  • rice vinegar
    2 tbsp
  • light soy sauce (gluten-free)
    2 tbsp
  • canola oil
    2 tbsp
  • Toasted sesame seeds
    1 tsp
  • red pepper flakes (crushed, optional)
    1/4 tsp
Directions

Directions

  1. In a medium bowl mix together all salad ingredients.

  2. In a small bowl whisk together dressing ingredients.

  3. Pour dressing over salad and toss to coat.

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