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Crujiente de Manzana

Crujiente de Manzana
Recipe photo may include foods and ingredients that are not a part of this recipe and not included in the nutrition analysis.
Photo Credit: Shutterstock.
Summary
  • Prep time
    15 min
  • Servings
    7 Servings
  • Serving size
    1/2 cup
Desserts Holidays & Entertaining Low Sodium Comfort Food Kid Friendly Recetas en español
Nutrition Facts

Nutrition Facts

7 Servings

  • Serving Size
    1/2 cup
  • Amount per serving Calories 145

  • Total Fat 4g
    • Saturated Fat 1g
  • Cholesterol 0mg
  • Sodium 41mg
  • Total Carbohydrate 27g
    • Dietary Fiber 2g
  • Protein 0g
Desserts Holidays & Entertaining Low Sodium Comfort Food Kid Friendly Recetas en español
Ingredients

Ingredients

  • ground cinnamon
    1 tsp
  • ground nutmeg
    1/2 tsp
  • margarine (suave)
    2 tbsp
  • old-fashioned rolled oats (not quick cooking)
    1/2 cup
  • all-purpose flour
    1/4 cup
  • packed brown sugar
    1/4 cup
  • vanilla extract
    1 tsp
  • nonstick cooking spray
    1
  • red apples (peladas, rebanadas, aproximadamente 5 manzanas)
    5 cup

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Directions

Directions

  1. Precalienta el horno a 375°F (191°C). Cubre una cacerola de 13 x 9 pulgadas con aceite en aerosol.

  2. En un tazón pequeño, combina el azúcar morena, harina, avena, margarina, canela, nuez moscada, y vainilla. Licúa con un tenedor hasta que esté humedecido (la mezcla debe estar grumosa).

  3. Distribuye las manzanas en una cacerola y espolvorea la mezcla de azúcar morena uniformemente encima. Hornear durante 30 minutos.

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