Budget-Friendly Chicken Sausage and Cabbage Skillet

Budget-Friendly Chicken Sausage and Cabbage Skillet
Summary

This budget-friendly recipe comes together quickly for a week night dinner, with the flavors of fall coming from the apples, onions and shredded cabbage!

  • Prep time
    10 min
  • Servings
    4 Servings
  • Serving size
    1-1/2 cups
Budget Friendly Dinner Main Dish Quick & Easy
Nutrition Facts

Nutrition Facts

4 Servings

  • Serving Size
    1-1/2 cups
  • Amount per serving Calories 205

  • Total Fat 7g
    • Saturated Fat 1.5g
  • Cholesterol 50mg
  • Sodium 380mg
  • Total Carbohydrate 24g
    • Dietary Fiber 4g
    • Total Sugars 17g
  • Protein 13g
  • Potassium 440mg
Budget Friendly Dinner Main Dish Quick & Easy
Ingredients

Ingredients

  • olive oil
    1 tsp
  • Nonstick cooking spray
    1
  • fully cooked roasted garlic chicken sausage (links (about 3 ounces each), sliced)
    3
  • small granny smith apples (peeled and grated (use large hole on grater))
    2
  • onion (diced)
    1
  • cabbage (1/2 small head, shredded)
    6 cup
  • honey
    1 tbsp
  • white wine
    1/4 cup
  • white wine vinegar
    1 tbsp
  • salt (optional)
    1 tsp
  • black pepper
    1/2 tsp
Directions

Directions

  1. Add oil and a generous amount of cooking spray to a large sauté pan over medium-high heat.

  2. Sauté sausage until beginning to brown. Remove from pan and set aside.

  3. Add apples, onion and cabbage to the pan and sauté for 8-10 minutes or until cabbage is soft and beginning to lightly brown.

  4. Add sausage back to the pan and remaining ingredients. Sauté until liquid reduced.

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