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Creamy Iced Vanilla Latte

Creamy Iced Vanilla Latte
Recipe photo may include foods and ingredients that are not a part of this recipe and not included in the nutrition analysis.
Photo Credit: Splenda®.
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Summary
Get your morning energy boost and breakfast all in one with this smooth and creamy iced vanilla latte. With just three ingredients, it’s incredibly easy to make! This recipe uses a Splenda® French Vanilla Diabetes Care Shake in place of milk, which provides a delicious flavor, high-quality protein, fiber, healthy fats, and additional vitamins and minerals.

This recipe brought to you by Splenda®, a proud supporter of the American Diabetes Association® and Diabetes Food Hub®.
  • Prep time
    2 min
  • Cook time
    2 min
  • Servings
    1 Servings
  • Serving size
    1-10 oz Beverage
Beverages
Nutrition Facts

Nutrition Facts

1 Servings

  • Serving Size
    1-10 oz Beverage
  • Amount per serving Calories 170

  • Total Fat 9g
    • Saturated Fat 1g
  • Cholesterol 15mg
  • Sodium 180mg
  • Total Carbohydrate 15g
    • Dietary Fiber 6g
    • Total Sugars 0g
    • Added Sugars 0g
  • Protein 16g
  • Potassium 340mg
  • Phosphorus 100mg

Choices/Exchanges: 1 Carbohydrate, 2 Lean protein, 1 Fat

Beverages
Ingredients

Ingredients

  • 8-Ounce Splenda® French Vanilla Diabetes Care Shake
    1 whole
  • ice cubes (small)
    3
  • espresso (or strong-brewed coffee of choice)
    2 oz

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Directions

Directions

  1. Pour a Splenda French Vanilla Diabetes Care Shake into a glass.

  2. Add ice until the glass is ¾ full.

  3. Fill the rest of the glass with espresso or coffee; then stir until mixed. Enjoy!

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