Spinach, Avocado, and Summer Berry Salad
This superfood salad is packed with antioxidants and bright, summery flavors. Pair it with a grilled chicken dish, like these Grilled Lime Chicken Fajitas, or fish, like this Grilled Salmon with Mango and Tomato Salsa.
Looking for an easier way to make salad dressing? Add all of the dressing ingredients to a jar with a lid. Screw the lid on tightly and shake well until everything is combined. If you're making this salad ahead of time, wait to add the dressing until right before serving.
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- Prep time
- 15 min
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- Servings
- 8 Servings
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- Serving size
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1 cup
Ingredients
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fresh baby spinach
- 10 oz
- 284 g
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diced or sliced strawberries
- 1 cup
- 1 cup
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blueberries
- 1/2 cup
- 1/2 cup
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avocado (diced)
- 1
- 1
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finely diced or sliced red onion
- 1/3 cup
- 1/3 cup
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olive oil
- 2 tbsp
- 2 tbsp
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white balsamic or champagne vinegar
- 2 tbsp
- 2 tbsp
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honey
- 1 tsp
- 1 tsp
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lime (juiced)
- 1/2 large
- 1/2 large
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garlic (minced)
- 1 clove
- 1 clove
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black pepper
- 1/4 tsp
- 1/4 tsp
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Black-Eyed Pea Salad
8 hr8
Directions
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Place the spinach, strawberries, blueberries, avocado, and onion in a large salad bowl.
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In a small bowl, whisk together the olive oil, vinegar, honey, lime juice, garlic, and black pepper.
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Pour the dressing over the salad and toss to evenly coat.