"Sweet" Potato Fries

"Sweet" Potato Fries
Summary

Sweet potatoes are packed full of good nutrition providing a good source of vitamin A, fiber and vitamin C. Adults and kids will love these "Sweet" Potato Fries.

  • Prep time
    15 min
  • Servings
    6 Servings
  • Serving size
    10-12 Fries
Gluten-Free Quick & Easy Sides Vegetarian Low Sodium Kid Friendly
Nutrition Facts

Nutrition Facts

6 Servings

  • Serving Size
    10-12 Fries
  • Amount per serving Calories 160

  • Total Fat 4.5g
    • Saturated Fat 0.5g
  • Cholesterol 0mg
  • Sodium 35mg
  • Total Carbohydrate 28g
    • Dietary Fiber 3g
  • Protein 2g
Gluten-Free Quick & Easy Sides Vegetarian Low Sodium Kid Friendly
Ingredients

Ingredients

  • Cooking spray
    1
  • large sweet potatoes (about 2 pounds total, peeled and cut into 1/2-inch wedges )
    2
  • olive oil
    2 tbsp
  • ground cinnamon
    1 tsp
  • Splenda┬« Brown Sugar Blend
    1/4 cups
Directions

Directions

  1. Preheat oven to 400 degrees F. Spray a baking sheet with cooking spray.

  2. Place potatoes in a bowl and add oil; toss to coat.

  3. Add remaining ingredients and mix well.

  4. Place potatoes on a baking sheet and bake for 35 minutes or until potatoes are soft.

  5. This recipe is gluten-free.

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