Garden Caprese Salad

Garden Caprese Salad
Summary

Fresh mozzarella is found in the deli case or with the specialty cheeses. It is the perfect flavorful addition to this fresh summer salad!

  • Prep time
    20 min
  • Servings
    12 Servings
  • Serving size
    1/2 cup
Foodie Gluten-Free Holidays & Entertaining Salads Sides Vegetarian Low Sodium Lower Carb Veggie Rich Italian
Nutrition Facts

Nutrition Facts

12 Servings

  • Serving Size
    1/2 cup
  • Amount per serving Calories 50

  • Total Fat 3g
    • Saturated Fat 1.5g
  • Cholesterol 10mg
  • Sodium 35mg
  • Total Carbohydrate 4g
    • Dietary Fiber 1g
    • Total Sugars 2g
  • Protein 2g
  • Potassium 180mg
Foodie Gluten-Free Holidays & Entertaining Salads Sides Vegetarian Low Sodium Lower Carb Veggie Rich Italian
Ingredients

Ingredients

  • plum (Roma) tomatoes (seeded and cut into 1/2 inch chunks)
    8
  • medium cucumbers (seeded and cut into 1/2 inch chunks)
    2
  • small red onion (small dice)
    1/2
  • olive oil
    1 tbsp
  • balsamic vinegar
    3 tbsp
  • fresh basil ((about 15 leaves), chopped)
    1 oz
  • salt (optional)
    1/4 tsp
  • black pepper
    1/4 tsp
  • fresh mozzarella (cut into small chunks)
    4 oz
Directions

Directions

  1. In a large bowl, combine all ingredients. Mix well.

  2. Let the salad marinate for 1 hour in the refrigerator.

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