Crunchy Coleslaw Turkey Sandwich

Crunchy Coleslaw Turkey Sandwich
Recipe photo may include foods and ingredients that are not a part of this recipe and not included in the nutrition analysis.
Source: Mix and Match Meals in Minutes. Recipe Credit: .
This super simple sandwich packs a lot of flavor from coleslaw and salsa. It's perfect for a light lunch! Use leftover Thanksgiving turkey for a lighter take on the traditional leftover turkey sandwich.
  • Prep time
    10 min
  • Servings
    2 Servings
  • Serving size
    1 sandwich
Nutrition Facts

Nutrition Facts

2 Servings

  • Serving Size
    1 sandwich
  • Amount per serving Calories 350

  • Total Fat 7g
    • Saturated Fat 1g
    • Trans Fat 0g
  • Cholesterol 95mg
  • Sodium 470mg
  • Total Carbohydrate 33g
    • Dietary Fiber 5g
    • Total Sugars 8g
  • Protein 40g

Choices/Exchanges: 2 Starch, 1 Nonstarchy vegetable, 4 Lean protein



  • no-sugar-added salsa
    2 tbsp
  • Prepared or deli coleslaw
    1/2 cup
  • black pepper
    to taste
  • whole wheat bread
    4 slices
  • turkey breast (sliced)
    1/2 lbs


  1. Drain coleslaw in a colander.

  2. Toss drained coleslaw with salsa and add black pepper to taste.

  3. Place half of the turkey on each of two slices of bread. Spoon coleslaw on top of turkey, then top each sandwich with the remaining bread slices. Serve with extra coleslaw on the side.