Chicken and Black Bean Burritos

Summary
Here’s how to make a restaurant-style burrito fresh at home. You could also substitute lean beef or pork for chicken in this recipe.
-
- Prep time
- 15 min
-
- Servings
- 4 Servings
-
- Serving size
-
1 burrito
Ingredients
Ingredients
- avocado (mashed)
- 1
- 1
- large low-carb whole wheat tortillas
- 4
- 4
- pico de gallo or salsa
- 1/2 cup
- 1/2 cup
- shredded cooked chicken breast
- 2 cup
- 2 cup
- black beans (rinsed and drained )
- 1 cup
- 1 cup
- reduced-fat shredded cheddar cheese
- 6 tbsp
- 6 tbsp
- shredded lettuce
- 1 cup
- 1 cup
- diced tomatoes
- 1 cup
- 1 cup
Directions
Directions
-
Spread 3 Tbsp. mashed avocado on 1 tortilla. Top with 2 Tbsp. pico de gallo, 1/2 cup chicken, 1/4 cup black beans, 1 1/2 Tbsp. cheese, 1/4 cup lettuce and 1/4 cup diced tomatoes.
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Fold into burrito. Repeat procedure for remaining 3 burritos.