Bacon-Wrapped Shrimp

Bacon-Wrapped Shrimp
Summary

Don’t be surprised when these appetizers are devoured at your next party. This classic take on shrimp proves that sometimes the simplest recipes are crowd pleasers!

  • Prep time
    10 min
  • Cook time
    6 min
  • Servings
    10 Servings
  • Serving size
    2 shrimp
Nutrition Facts

Nutrition Facts

10 Servings

  • Serving Size
    2 shrimp
  • Amount per serving Calories 70

  • Total Fat 4.5g
    • Saturated Fat 1.5g
  • Cholesterol 45mg
  • Sodium 150mg
  • Total Carbohydrate 0g
    • Dietary Fiber 0g
    • Total Sugars 0g
  • Protein 7g
  • Potassium 100mg
  • Phosphorus 75mg

Choices/Exchanges: 1 Lean protein, 1/2 Fat

Ingredients

Ingredients

  • romaine lettuce
    4
  • shrimp (raw, peeled and deveined)
    20
  • bacon
    7 slice
Directions

Directions

  1. Preheat broiler.

  2. Slice each bacon slice into three pieces. Wrap one piece around each shrimp. Place on baking sheet and broil 2-3 minutes per side, flipping once.

  3. Serve shrimp on lettuce leaves.

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