Aztec Turkey Quinoa Burgers
![Aztec Turkey Quinoa Burgers](https://static.diabetesfoodhub.org/system/thumbs/system/images/recipes/RecId_55_AztecBurger_462756197_042718_3885281428.jpg)
Summary
Pair these delicious turkey burgers with a side of nonstarchy vegetables like steamed broccoli.
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- Servings
- 6 Servings
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- Serving size
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1 burger
Ingredients
Ingredients
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ground chicken (or lean ground turkey)
- 1 lbs
- 454 g
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quinoa (cooked, golden or red)
- 1/3 cup
- 78 g
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green onion (scallion) (minced)
- 3
- 3
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kale (chopped)
- 1/2 cup
- 118 g
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Extra Virgin Olive Oil
- 2 tbsp
- 30 g
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cumin
- 1/2 tsp
- 2 g
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dried oregano
- 1 tsp
- 5 g
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chili powder
- 1 tsp
- 5 g
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chipotle chili in adobo (minced, optional)
- 1
- 1
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Directions
Directions
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In a large bowl, combine all ingredients and mix well to distribute. Shape into 6 patties.
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Preheat grill to medium high and place burgers on grill grate. Cook under direct heat (with the grill closed) for 5-6 minutes per side until cooked through to doneness.