Cooking with the American Diabetes Association by American Diabetes Association and homemade

Manage your diabetes and expand your culinary skills by joining the American Diabetes Association on Thursday, December 9, 2021, for a live cooking class led by Chef Joel Gamoran from Homemade.

Cooking with the American Diabetes Association Chef Joel shows how to make one of our most popular Diabetes Food Hub recipes, pecan-crusted chicken breast! This diabetes-friendly, mouth-watering meal is sure to be a big hit, especially when paired with the tasty sweet potato fries and harvest salad side dishes that will also be covered.

Cook alongside virtually with Chef Joel or have fun watching this interactive class where you'll be able to ask questions and show off your results in real-time. Tell a friend and see you both there!

Cooking Event Details

December 9, 2021
7 p.m. ET | 4 p.m. PT
Via Zoom 

Register today!

Ingredients You'll Need for the Class

Click on a recipe to view the ingredients and preparation information.
Pecan-Crusted Chicken Breast

Sweet Potato Fries

Harvest Salad

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